2009

Month: January

Critical Health Violations: No violations

Other Inspector Observations: None

2008

Month: September

Critical Health Violations: Dirty can opener; dirty lemon slicer; no monthly schedule to replace broken, chipped, burnt or cracked dishes

Other Inspector Observations: Dirty ice cart; grease buildup on hood ventilation system and gas lines around fryers/grill; dirty beer cooler; dirty dining room high chairs

Month: May

Critical Health Violations: No violations

Other Inspector Observations: None

Critical violation summary since 2006 (seven inspections):

• January 2007, potentially-hazardous food held at improper temperature; knives improperly stored
• Feb. 2007, dishwasher out of sanitizer/test strips; dirty meat slicer; stored food not properly separated
• May 2006, dirty ice machine; discarded improperly-cooled salmon; dirty wares stored; open employee drink in kitchen